Deploying trained hospitality workers across diverse sectors in the GCC & Turkey
Luxury hotel chains across GCC including Marriott, Hilton, Accor, and IHG properties. Full F&B, housekeeping, and front office teams.
Quick service restaurants (QSR), fine dining establishments, casual dining chains, and specialty cafés across the region.
Oil & gas camp kitchens, construction site mess halls, workforce accommodation catering, and remote site food services.
Airline kitchen operations, in-flight meal production, flight catering logistics, and aviation food service units.
Patient meal preparation, school and university cafeterias, government facility kitchens, and institutional food services.
Wedding halls, conference and exhibition catering, outdoor event services, and large-scale banquet operations.
End-to-end Pakistan-side processing from requirement analysis to deployment
Client shares staffing specifications including cuisine type, service level, uniform requirements, language preferences, and team size needed.
Database of hospitality-trained workers combined with active sourcing from hotel management institutes, culinary schools, and hospitality training centers across Pakistan.
Practical cooking tests, service trials, hygiene and food safety evaluation, and English/Arabic language assessment for front-of-house roles.
Mandatory GCC medical examination at approved centers in Pakistan. Required for all hospitality workers deploying to GCC countries.
Document attestation (MOFA, embassy), visa processing, Protectorate registration — complete Pakistan-side paperwork handled by PPA.
Pre-departure briefing covering cultural orientation, grooming standards, and workplace expectations. Travel coordination and worker reports to the property on arrival.
Licensed, experienced, and built for scale
OEP License 0332/LHR, regulated by the Bureau of Emigration & Overseas Employment (BEOE). Fully compliant with Pakistani emigration laws and GCC labor requirements.
Hotel management graduates, experienced kitchen and F&B staff sourced from Pakistan’s leading hospitality training institutes and culinary programs.
Deploy 10 to 200+ workers per batch for hotel openings, seasonal peaks, or large-scale catering operations. Rapid mobilization capability within 30–45 days.
GAMCA medical, document attestation, visa processing, cultural briefing, and deployment — end-to-end Pakistan-side processing handled by PPA.
Contact PPA today for skilled hospitality workers from Pakistan. Over 50 years of experience deploying trained professionals to GCC hotels, restaurants, and catering operations.
Common questions about hospitality & catering recruitment from Pakistan
+92 42 36369494
+92 42 36361361, 36302711
OEP License: 0332/LHR
57 mozang Road, Lahore, Pakistan
hr@ppa.com.pk
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